Monday, May 26, 2008
Thursday, May 15, 2008
I am a gluten free girl so I use brown rice pasta but you can use any you like. It is listed as vegan but can add pecorino at the end.
This is the perfect time of year to find all the fabulous fresh veggies at your local farmer's market. Take advantage of it and make the recipe this weekend.
You won't regret it.